Last week, Erin and I attended the Peruvian Festival. It was a blast. Amazing food (Ever since 4th grade when I was introduced, I have been deep deep in love with Peruvian food. Or anything foreign for that matter...) Great music. Lovely people. Gotta love culture.
Our natural ice cream bars. Mine was coconut, Erin's was mango.
May I say it was the best thing I have ever had?
Inca Kola. It truly is pure melted gold. Although it has a whopping 39 grams of sugar, it is the best thing I have ever had. We even bought some to take home.
The lovely place we bought our delicious food....
Gotta love culture.
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